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Seafood Expo Global and Seafood Processing Global are coming up

Seafood Expo Global and Seafood Processing Global are coming up

The 26th edition of Seafood Expo Global and 20th edition of Seafood Processing Global will take place in Brussels, Tuesday 24 April through Thursday 26 April.  

According to event organizers, next month’s event will feature more exhibit space than last year’s edition and is on track to maximize the entire footprint available for the event. 

In numbers

  • Suppliers from 80 countries
  • More than 70 national and regional pavilions 
  • 28500 visitors from 150 countries (numbers from 2017’s edition)

Wynter CourmontEvent Director for Diversified Communications had this to say: “It’s so exciting to see companies’ growing interest in participating in the eventRecords are meant to be broken. At this time, we are still receiving requests to exhibit in this year’s edition and the event has surpassed last year’s numbers in terms of exhibit space by more than 1000 m2.” 

Seafood Excellence Global Awards

One of the highlights of the show is the Seafood Excellence Global Awards. On 24th of April, the winners of the Best Retail Product and the Best Hotel/Restaurant/Catering (HORECA) Product will be announced. The awards recognize the best seafood products represented at the exposition. Special awards will also be presented for Innovation, Convenience, Health and Nutrition, Retail Packaging and Seafood Product Line. 




Seafood Expo Global and Seafood Processing Global, 24thtill 26thof April 2018, Brussels Expo, Brussels, Belgium, www.seafoodexpo.com/global



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